Ingredients
1/2 cup butter
2 cup heavy cream
1 clove garlic, crushed
2 cups freshly grated Parmesan cheese or kids like it even better if we mix Italian cheeses (provolone, parmesan, mozzarella, excetera)
1/4 cup chopped fresh parsley (or 1 tsp Italian Seasoning)
Salt and Pepper to taste
Salt and Pepper to taste
Directions
Melt butter in a medium saucepan over medium low heat. Add cream and simmer for 5 minutes, then add garlic and cheese and whisk quickly, heating through. Stir in parsley and serve. This takes so little effort that it feels like it couldn't possibly be as good as it is. A guranteed dinner that will make someone go "mmmmmmm!"
